If for any strange reason I would be in a situation where I am obliged to choose only one baked goods recipe or one breakfast item  to bake/eat for the rest of my life, that will be this Banana bread. And I mean it, not just any banana bread but exactly this recipe.

I have been making this simple but oh-so-delicious quick bread since I was on my early twenties (uhm, yesterday, right?) and with the confidence of all these years baking this same recipe over and over, I can assure you there´s no one who doesn´t falls for it.


chicken avocado salad1-fl

Chicken and avocado are a great match. Just like limes and tequila, they get alone muy bien.

Although this is a super duper easy recipe, I´m sharing with you the directions but by all means use this just as an starting point. And speaking of limes since I had a couple of those in my fridge at that time, I choose to use them to enhance and add a bit of tartiness to my creamy dressing.


Jun 02 2012

pink slushies - fl

Hey friends, this will be a shorty recipe post. Not much time to talk (well, write) although there is so much to tell. Do you get the idea?. Well, in short I´m quite busy preparing myself for some exams on a fascinating subject: Macau´s (World) Heritage Sites and at the same time trying to organize everything for our almost confirmed 2012 summer holidays. Yes, totally torned between work and pleasure!. So do me a favor and keep those fingers crossed for me to pass the exam and get on that plane.


Aromas 'n Sabores is a canvas where we portrait healthy meals with an international spin but using local produces and what we have in our fridge.We aim to inspire your everyday by sharing recipes, travels, discoveries, some plantlove & green beauty.